Thursday, 9 July: Dinner at UCD University Club
Indulge in a plated two-course menu in a beautiful lakeside setting, just a 10-minute walk from the conference venue at the heart of the UCD campus.
Enjoy the best of local Irish produce, thoughtfully prepared and served with the warmth, professionalism, and friendliness.


Friday, 10 July: Dinner at Clayton Hotel Ballsbridge
Enjoy a plated three-course menu served in a stunning Victorian venue, conveniently located just minutes from the city centre, beside the RDS in beautiful Ballsbridge, one of Dublin’s most distinguished neighbourhoods.
Guests are invited to savour the Irish summer in the hotel’s renowned gardens, the perfect setting for relaxed conversation and elegant dining.

